NOAA station USC00213411 · Minnesota
Frost Dates near East Gull Lake, MN
NOAA weather station Gull Lake Dam (USC00213411), Minnesota · elevation 1215 ft (370 m) · hardiness zone 4a*
East Gull Lake is the nearest town to the station (0.4 mi away) in GeoNames (CC BY 4.0). The dates below are measured at the station, not in the town itself.
- Lower-risk planting dateafter May 14only 1 spring in 10 still has a frost later
- Typical last frostMay 250% chance of a frost after it
- Typical first fall frostOctober 650% chance of a frost before it
- Frost-free season156 daystypical year, 32°F
- Hardiness zone4acalculated*
The year at a glance
Frost dates (32°F)
| Chance | Last frost in spring after | First frost in fall before |
|---|---|---|
| 10% (unlikely) | May 14 | September 25 |
| 50% (typical) | May 2 | October 6 |
| 90% (likely) | April 21 | October 21 |
- Frost-free season (32°F, 50% chance)
- 156 days
- Hard frost (28°F), last in spring, 50% chance after
- April 23
- Hard frost (28°F), first in fall, 50% chance before
- October 19
The last 15 years (2006–2020 normals)
Typical last frost May 3 (1 day later than the 30-year normal), typical first fall frost October 11 (5 days later). Frost-free season 160 days.
A shorter, more recent NOAA period. The 30-year normals above remain the main reference: 15 years carry more year-to-year noise.
Add these dates to your calendar Yearly reminders for the typical last frost, the lower-risk planting date and the typical first fall frost (.ics).
How the chance of frost changes with the date
What actually happened in recent years
| Year | Last spring frost | First fall frost |
|---|---|---|
| 2021 | May 12 | October 22 |
| 2022 | May 4 | September 28 |
| 2023 | May 3 | October 17 |
| 2024 | April 21 | October 16 |
| 2025 | April 26 | October 8 |
| 2026 | May 20 | season not over yet |
What these dates mean
September 25 is the cautious fall date for the East Gull Lake area, marking the point when there is only a 10 % chance that a light frost has arrived and tender crops should be harvested.
In spring, the cautious date for setting out tender crops is May 14, when the risk of a light frost later than this date drops to 10 %; planting before the 90 % risk date of April 21 is a gamble. The 50 % date is May 2; there is a 50 % chance of a frost later than this date. In fall, the cautious date to finish harvesting tender crops is September 25, with only a 10 % chance that a light frost has occurred earlier; extending the season past the 90 % risk date of October 21 is a gamble. The 50 % date is October 6; there is a 50 % chance of a frost earlier than this date.
Hard frosts, defined as 28 °F, can cause more severe damage than light frosts at 32 °F, so the median hard-frost dates are April 23 in spring and October 19 in fall.
How to read the probabilities
The dates are probabilities from 30 years of weather, not a forecast for this year.
- Spring: "10% after May 14" means that in about one spring out of ten a frost still happens after that date. The 90% date is the earliest: a frost after it happens in most years.
- Fall: "10% before September 25" means that in about one fall out of ten the first frost arrives before that date.
- 50% is the typical date: half of the years are earlier, half are later.
- A light frost (32°F) damages tender plants; a hard frost (28°F) also stops most hardy vegetables.
Nearby weather stations
- Brainerd, MN 9 mi (14 km)
- near Crosslake, MN 21 mi (35 km)
- Long Prairie, MN 40 mi (64 km)
- Park Rapids, MN 48 mi (77 km)
- near Collegeville, MN 58 mi (93 km)
Sources
- NOAA NCEI U.S. Climate Normals 1991–2020, station USC00213411
- NOAA NCEI U.S. Climate Normals
- PRISM Group, Oregon State University — 2023 USDA Plant Hardiness Zone GIS datasets
- GeoNames (www.geonames.org), CC BY 4.0 — place name
- NOAA NCEI U.S. Climate Normals 2006–2020 (15-year normals), station USC00213411
- NOAA NCEI Global Historical Climatology Network – Daily (GHCN-Daily), observed daily minimum temperature, retrieved 2026-10-08
* Hardiness zone 4a: zone derived from PRISM 2023 grid at the station location (not the official USDA map). Source data: PRISM Group, Oregon State University.
Station coordinates: 46.4119, -94.3608.